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LUNCH MENU

From Monday to Friday, bank holiday excluded, from 11am to 3pm

OUR SET MENUS

  • Starter + Main Course or Main Course + Dessert | €18.90

  • Starter + Main course + Dessert | €21.90

CHOICE OF STARTERS

  • EGG MAYONNAISE WITH SMOKED CHIPOTLE & TROUT ROE

  • CROUSTILLANT OF MATURE GOAT'S CHEESE CROTTIN, WALNUT SALAD

  • STARTER OF THE DAY (ACCORDING TO THE CHEF'S WISHES)

CHOICE OF DISHES

  • SIRLOIN STEAK 160G, FRENCH FRIES

  • HAKE STEAK, SEASONAL RATATOUILLE

  • SUGGESTION OF THE DAY (ACCORDING TO THE CHEF'S WISHES)

CHOICE OF DESSERTS

  • HOMEMADE CHOCOLATE MOUSSE

  • FRUIT TARTAR

  • TRADITIONAL TIRAMISU

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